Social Aspects of Bata Management

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Social Aspects of Bata Management

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dc.contributor.author Briš, Petr
dc.contributor.author Neischl, Pavel
dc.date.accessioned 2013-12-10T12:35:00Z
dc.date.available 2013-12-10T12:35:00Z
dc.date.issued 2007
dc.identifier.isbn 978-80-903948-0-3
dc.identifier.uri http://hdl.handle.net/10563/26102
dc.description.abstract Mr. Bris describes the circumstances surrounding the setting up of the company and goes on to discuss its development till 1945. In terms of influences on company growth, he details how problems were solved arising from continual deflation in the CSR in 1922. Also, he does not overlook various consequential benefits. In addition, he draws attention to the school system and its importance to that of Bata, and highlights societal aspects of the Bata management system - shops, catering, and culture. en
dc.format text
dc.format.extent 140-147
dc.language.iso cs
dc.publisher Nadace Tomáše Bati
dc.publisher Viribus Unitis
dc.relation.ispartof Tomáš Baťa - doba a společnost : sborník příspěvků ze stejnojmenné zlínské konference, pořádané ve dnech 30. listopadu - 1. prosince 2006
dc.title Social Aspects of Bata Management en
dc.title Sociální aspekty řízení u firmy Baťa cs
dc.type conferenceObject cs
bata.event.title Tomáš Baťa - doba a společnost
bata.publisher-location Brno
bata.citation.spage 140
bata.citation.epage 147
bata.date.actual 2007
bata.category řízení cs
bata.order 304


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