Subject |
---|
tenké střevo [1] |
tenzidy [1] |
Tepelná vodivost [1] |
tepelně opracované masné výrobky [1] |
tepelný odpor [1] |
terpenes [1] |
terpeny [1] |
těžké kovy [2] |
the ACE-I inhibitors [1] |
the diet during gout [1] |
The dye [1] |
the energy value of foods [1] |
the questionnaire [1] |
The salt [1] |
therapy [1] |
Thermal conductivity [1] |
thermal resistance [1] |
thickening process of fruit [1] |
tlačná média [1] |
tlačný plyn [1] |