Economic and social aspects of food security

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Language: English čeština 

Economic and social aspects of food security

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dc.contributor.author Lukášková, Eva
dc.contributor.author Pitrová, Kateřina
dc.date.accessioned 2018-10-11T08:28:22Z
dc.date.available 2018-10-11T08:28:22Z
dc.date.issued 2018
dc.identifier.isbn 978-80-7454-770-6
dc.identifier.uri http://hdl.handle.net/10563/43749
dc.description.abstract The book provides expert information on food security, focusing on its economic and social aspects on a global and national scale. It reflects the current situation of food self-sufficiency, food safety, economic accessibility within the EU and the Czech Republic. The book is intended for experts interested in food security issues from the point of view of its theoretical definition and practical impacts within the economic system of the Czech Republic. The book can also be used by people from the general public who are interested in obtaining expert information on the current issue. en
dc.format 136
dc.language.iso en
dc.publisher Univerzita Tomáše Bati ve Zlíně, Fakulta logistiky a krizového řízení en
dc.rights Bez omezení
dc.subject potravinová bezpečnost en
dc.subject potravinová bezpečnost -- ekonomické aspekty en
dc.subject potravinová bezpečnost -- sociální aspekty en
dc.subject kolektivní monografie en
dc.subject food security en
dc.subject food security -- economic aspects en
dc.subject food security -- social aspects en
dc.subject collective monographs en
dc.title Economic and social aspects of food security en
dc.type Book en


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