Subject |
---|
nitrogen [2] |
norma [1] |
nourishment [1] |
nutrition [1] |
nutrition of people [1] |
obesity [1] |
obezita [1] |
obsazenost [1] |
occupancy [1] |
ochrana spotřebitele [1] |
oils [1] |
oleje [1] |
organic acids [1] |
organické kyseliny [1] |
organoleptic properties [1] |
organoleptické vlastnosti [1] |
ovoce [1] |
pasta [1] |
pathogen [1] |
pathogenic microorganisms [1] |