| Subject |
|---|
| termizovaný sýr [1] |
| těsto [2] |
| the solid [1] |
| the White Carphatians [1] |
| thermiz cheese [1] |
| thin layer chromatography [1] |
| thuje [1] |
| time-intensity [2] |
| time-intensity of bitterness [1] |
| tocopherol [1] |
| tokoferol [1] |
| tomato [1] |
| tomatoes [2] |
| total solid [1] |
| toxic elements [1] |
| toxické prvky [1] |
| toxicology [1] |
| toxikologie [1] |
| trávicí soustava [1] |
| triacylglycerols [1] |