| Subject |
|---|
| Keywords: apples [1] |
| Keywords: minced meat products [1] |
| killing metods [1] |
| kitchen [1] |
| kitchen without cooking [1] |
| klasifikace [1] |
| klíčení [3] |
| Klíčová slova: jablka [1] |
| Kluyveromyces lactis [1] |
| Kluyveromyces marxianus [1] |
| kneading time [1] |
| kofein [5] |
| kohezivita [1] |
| kohezivnost [5] |
| kohezívnosť [1] |
| kojení [1] |
| kolagen [4] |
| kolici-ny [1] |
| koloidní disperzní systém [1] |
| kolorimetrické metody [1] |